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Bakery EquipmentTK 160/200
ERGONOMICS:
160/200 lt bowls, made of 2.5 mm thick stainless steel 304, mounted on Ø 100 mm wheels and equipped with an external handle for moving. Controls on the front and…
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Bakery EquipmentTK2
Technical Characteristics:
The structure is composed of a durable stainless steel carpentry. The safety grid is constructed of stainless steel and the head section is covered by specially thermoformed shatter proof…
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Bakery EquipmentTWO ARMS MIXER
The IBT series of mixers with plunging arms is the result of continuous research into the best technology available for both materials and components. The superior structure where the gears…